OHLY® FLAV-R-BASE 19

A classic yeast extract with clean taste. Balance and flavour in any kind of savoury recipe. 

Brings out taste and flavour of your recipe
Yeast extract
Dry powder
Water soluble

OHLY® FLAV-R-BASE 19 is a classic yeast extract with a very clean and neutral basic bouillon note that brings out savoury notes and creates flavour balance. This baker's yeast extract can be used for nearly all kinds of savoury applications - such as soups, sauces, gravies and ready-to-serve dishes, as well as yeast stock cubes and granulated yeast stocks. The usage levels range from 0.1 to 0.5 % up to 20.0 % in bouillon cubes.

Key Features and Benefits of OHLY® FLAV-R-BASE 19

  • Clean taste for any kind of savoury recipe
  • Brings balance and savoury flavours
  • Provides umami taste

                    

Why is Ohly a popular choice for food applications?

All kinds of food product manufacturers trust us to enhance their products. Here's why:

  • High-quality standards: we employ stringent quality assurance and quality control measures
  • Expertise: we have almost 200 years of experience in yeast production
  • Skilled professionals: our products are developed by a team of experts in taste improvement and they're here to help find the right solution for your next innovation
  • Innovative products: our range of products is constantly expanding, backed by intensive research and development
  • Sustainability: our dedicated engineering experts work to produce more from fewer resources and reduce our carbon emissions, so you can reduce the emissions in your supply chain

Try OHLY® FLAV-R-BASE 19 yourself

If you would like to experience OHLY® FLAV-R-BASE 19 we can send you a free sample - simply fill in the request form below